I made dosas today. Masala dosas to be precise. I was very shocked by the results. And I’m starting to enjoy cooking a little. Sure, I do it only once a week, but for the last three weeks, the things I’ve made have been pretty good and the entire process has been kinda fun. This is the same me, who even 6 months ago complained that cooking was the most boring thing ever and was very happy eating Ramen/Maggi noodles. I’m moving on 🙂
For the uninitiated, a dosa is a South Indian pancake, made from a batter of lentils and rice. It’s stuffed with spiced potatos, which is what makes it a masala dosa. Josh, I’ll make it for you when I move in with you, provided I can sustain my interest in the kitchen.